Commercial kitchens keep getting smaller. Increasingly, restaurateurs want to dedicate more space to the revenue-generating front of house and reduce space in the back of house. And the rapid increase…
High power commercial electromagnetic stove (range) as a new cooker kitchen market, it has broken the traditional fire cooking method using the most advanced magnetic field induced eddy current principle.…
Commercial induction cooker as a commercial kitchen market the latest invention of a new type of furnace (stove) with. Special works to break the traditional open fire cooking methods, using…
Improve the kitchen environment , the fumes will be greatly reduced , the kitchen temperature will be lower ,and no consumption of oxygen , the fresh air , no noise…

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